Student Carmen Leyva finished the unit Unit 7 – Food Service Procurement, Ethics, Program Marketing, and Promotion in course Director of Child Nutrition Academy

Student Carmen Leyva finished the unit Unit 6 – Other Federal Programs and Reviews / Food Safety in course Director of Child Nutrition Academy

Student Carmen Leyva finished the unit Unit 5 – School Nutrition General Program Requirements / Section A-B in course Director of Child Nutrition Academy

Student Carmen Leyva finished the unit FUSD Food Services Non-Program Foods Procedure in course Director of Child Nutrition Academy

Student Carmen Leyva finished the unit Unit 4 – Meal Pattern and Nutritional Quality / Resource Management in course Director of Child Nutrition Academy

Student Carmen Leyva finished the unit Unit 3 – Preparing for the Administrative Review (A/R) – Meal Access and Reimbursement in course Director of Child Nutrition Academy

Student Carmen Leyva finished the unit Unit 2 – Healthy Hunger-Free Kids Act of 2010 – Special Provision Options / State Meal Mandate in course Director of Child Nutrition Academy

Student Carmen Leyva finished the unit Unit 1 – Introduction to Child Nutrition in course Director of Child Nutrition Academy